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The Best Sourdough Toasts for Any Time of Day

Sourdough takes every toast to the next level—whether you’re craving a creamy brunch or a savory, cheesy snack. These dreamy toppings turn humble slices into crave-worthy bites your family will request again and again. Get ready to meet your new favorites.

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Updated on Thu, 07 May 2026
Creamy burrata and juicy honey-glazed peaches atop rustic sourdough toast for a vibrant spring brunch. Save
Creamy burrata and juicy honey-glazed peaches atop rustic sourdough toast for a vibrant spring brunch. | goldenamlou.com
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Honey Peach Burrata Toast

Creamy burrata and juicy honey-glazed peaches atop rustic sourdough toast for a vibrant spring brunch.
Creamy burrata and juicy honey-glazed peaches atop rustic sourdough toast for a vibrant spring brunch. | goldenamlou.com

Juicy peaches, creamy burrata, and a sweet drizzle of honey make this sourdough toast perfect for summer brunches or an elegant appetizer.

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02 of 4

Pea Mint Ricotta Toast

A close-up of Pea & Mint Ricotta Toast spread thick on toasted sourdough, garnished with chopped mint and lemon wedges.
A close-up of Pea & Mint Ricotta Toast spread thick on toasted sourdough, garnished with chopped mint and lemon wedges. | goldenamlou.com

"I never thought ricotta, fresh peas, and mint could taste so bright together! This became my new favorite breakfast." —Kate

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03 of 4

Spinach Pesto Grilled Cheese

Two halves of the Spinach Pesto Grilled Cheese reveal gooey cheese layers and a bright green pesto spread.
Two halves of the Spinach Pesto Grilled Cheese reveal gooey cheese layers and a bright green pesto spread. | goldenamlou.com

Mozzarella and homemade spinach pesto melt together between crispy sourdough slices—perfect for a satisfying vegetarian lunch.

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04 of 4

Artichoke Spinach Grilled Cheese

Artichoke Spinach Grilled Cheese sandwich, cut diagonally to reveal the gooey, herb-filled interior.
Artichoke Spinach Grilled Cheese sandwich, cut diagonally to reveal the gooey, herb-filled interior. | goldenamlou.com

"Melty, tangy, and so easy! The artichoke gives it a great twist on classic grilled cheese. Will make again!" —Jess

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