Cheesecake Bites with Diploma Picks (Printable)

Creamy cheesecake bites with a buttery crust and fresh berry topping, perfect for celebrations.

# What You'll Need:

→ Crust

01 - 1 cup graham cracker crumbs
02 - 2 tablespoons granulated sugar
03 - 4 tablespoons unsalted butter, melted

→ Cheesecake Filling

04 - 12 ounces cream cheese, softened
05 - 1/2 cup granulated sugar
06 - 1 large egg
07 - 1 teaspoon vanilla extract
08 - 2 tablespoons sour cream

→ Topping

09 - 1/2 cup fresh mixed berries, diced
10 - 2 tablespoons fruit preserves, optional

→ Decoration

11 - Diploma picks for garnish

# Step-by-Step Guide:

01 - Preheat oven to 325°F. Line a 24-cup mini muffin pan with cupcake liners.
02 - In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter until evenly combined.
03 - Spoon 1 teaspoon of crust mixture into each liner and press down firmly with the back of a spoon.
04 - Bake crusts for 5 minutes until lightly set. Remove from oven and allow to cool slightly.
05 - Beat softened cream cheese and sugar together until smooth and creamy using an electric mixer.
06 - Add egg, vanilla extract, and sour cream to the cream cheese mixture. Blend until just combined, being careful not to overmix.
07 - Spoon approximately 1 tablespoon of cheesecake filling over each crust and smooth the tops gently.
08 - Bake for 13 to 15 minutes until centers are set but still slightly jiggly when gently shaken.
09 - Remove from oven and allow cheesecakes to cool in the pan for 15 minutes.
10 - Transfer cheesecakes to a wire rack and allow to cool completely.
11 - Refrigerate cheesecakes for at least 1 hour until thoroughly chilled.
12 - Top each cheesecake bite with fresh mixed berries. Optional: warm fruit preserves and brush lightly over berries for a glazed finish.
13 - Insert diploma picks into each cheesecake bite just before serving for festive presentation.

# Expert Tips:

01 -
  • Perfectly sized bite-sized cheesecakes ideal for parties and gatherings.
  • Combination of creamy filling and buttery crust offers a classic, satisfying texture.
  • Fresh berries add a vibrant, fresh contrast and festive color.
  • Easy to prepare with simple ingredients and straightforward instructions.
02 -
  • Line the mini muffin pan with cupcake liners to make removal easy and presentation neat.
  • Press the crust firmly to form a solid base for the filling.
  • Warming the fruit preserves before brushing adds an attractive shine to the berries.
  • Chill the bites well to help them set properly and maintain their shape.
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